Product Description
Product Highlights:
- Premium-Grade Urad Dal for Indian Recipes
- Protein-Packed, Fibre-Rich Superfood
- Naturally Processed, No Chemicals Added
- Quick to Cook, Easy to Prepare
- Multi-Use Ingredient in Indian Cuisine
Key Features:
- Quality: Premium-grade, uniform grain size
- Purity: 100% natural, free from additives
- Cuisine Use: Traditional Indian cooking – dals, vadas, batters
How to Use:
Rinse dal thoroughly in clean water.
Soak for 30–60 minutes before cooking (optional).
Boil or pressure cook with water until soft.
Use in dal, soups, fritters (vadas), or idli/dosa batter.
Benefits:
High Protein Content: Essential for muscle repair and growth.
Improves Digestion: Rich in dietary fibre for gut health.
Heart-Healthy: Contains potassium and magnesium.
Quick Cooking: Saves time without compromising taste.
Versatile Ingredient: Perfect for batters, dals, and snacks.
About the Brand:
Satyam is a reputed brand known for delivering high-quality Indian food essentials. With a strong emphasis on purity, tradition, and customer satisfaction, Satyam sources its pulses from trusted farms and processes them with strict hygiene standards, ensuring every pack offers taste, nutrition, and reliability.
Satyam Udid (Urad) Dal
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|---|---|---|---|---|
| Price | ₹149.00 | ₹126.00 | ₹155.00 | ₹140.00 |
| Brand | Satyam | Satyam | Organic Tattva | Tata Sampann |
| Rating | Not rated yet | Not rated yet | Not rated yet | Not rated yet |
| Volume | 500 g | 500 g | 500 g | 500 g |