LBIIHM

Admission Open for 2023-24 Session ● LBIIHM students Mr.Mrityunjay Kumar Upadhyay and Mr.Rahul bagged 1st Position in Chef competition (LOST RECIPE OF PUNJAB) held at Chandigarh University . ● Our students Mr.Naveen Kumar and Mr.Rahul have been awarded 2nd position in 'Gulistan' competition held at Chandigarh University. ● LBIIHM Students Mr. Mrityunjay Kumar Upadhaya, Mr. Rahul & Mr. Naveen have been Awarded 3rd Positions in "International Culinary Competition" and "Flower Arrangement & Pot Designing Competition" at AMRAPALI INSTITUTE OF HOTEL MANAGEMENT in their "Abhyudaya" 13th National Hospitality Talent. ● Mr. Naveen Kumar & Mr. Amit have been awarded "FIRST POSITION" in the "ART OF FLORISTRY 2K18"in the "ANNUAL INTER COLLEGE TECHNO MANAGEMENT CULTURAL FEST VERVE 2K18" held at JIMS. ● Admission open for academic session 2021-22 for 3 years B.Sc.HAH, 2 years M.Sc.HAH and 1 year Diploma in Food Production info@lbiihm.com +91 9560895483 Home About Courses Admissions Our Campus Skilling India Placements Contact us About LBIIHM Home About About Us QUICK ACCESS About About Us Why LBIIHM? Vision & Mission Awards & Achievements Message From Chairman Message From Director Advisory Boar